Our testing center conducts tests of products for compliance with regulatory requirements


test procedures


sq.m testing center area


Our testing of products based on Technical regulations of the Customs Union

Test areas

Testing of food products is a mandatory step in the preparation of documents on confirmation of conformity, such as a certificate of state registration, a declaration of conformity, a certificate of conformity.


Excellent equipment of the testing center, combined with the highest professionalism and qualifications of the personnel, allows us to provide high accuracy of test results.

  • Automatic liquid dispenser as part of a gas chromatograph

  • Extraction apparatus for the quantitative separation of a substance from a mixture using organic solvents

  • Autoclaves

  • Thermostats for microbial incubation

  • Microscope

  • Gas chromatographs

  • Sample preparation for PCR

  • Three chromatography liquid chromatograph

  • Physicochemical Testing Room

Destination Categories

  • Meat and meat products

  • Sugar and confectionery

  • Poultry, eggs and their processed products

  • Feed compound feed

  • Fish, non-fish fishing objects and products produced from them

  • Products of dietary therapeutic and dietary preventive nutrition

  • Milk and Dairy Products

  • Drinking water, including bottled

  • Oilseeds and fatty foods

  • Baby food

  • Non-alcoholic and alcoholic drinks

  • Perfume and cosmetic products

  • Fruits and vegetables

  • Grain (seeds), flour and cereals and bakery products

  • Biologically active food additives, flavors and other products